Kitchen Staff

Members of the Kitchen Staff support the Head Chef and Sous Chef in all aspects of the food program and kitchen at Onaway. Camp is a fast-paced, energetic, and fun environment. Your role is vital in our community, providing nourishing meals three times a day and giving the campers and staff the energy they need for a productive day. We are looking for an individual who can: Work with the chefs and follow instructions Set up the dining hall for meals Help with clean up, including running the dishwasher Handle light prep work as directed by the chefs Adhere to safety and cleanliness procedures Be available weekends and weekdays Be flexible if scheduling needs arise (but you can generally rely on a fixed schedule) Commit to roughly 40 hours a week, if possible Dates: June 17 - August 16, 2026 EXPERIENCE AND PERSONAL ATTRIBUTES The ideal candidate will be hard working, open to learning new skills and eager to be part of a team. As a representative of Camp Onaway, the Kitchen Staff must be trustworthy, professional, and friendly. Ideal candidates need to have a calm, positive attitude, excellent interpersonal and communication skills, and be flexible to the changing needs and priorities of camp. While we prefer a candidate looking for full time work, candidates desiring part time work may also inquire. We have day, evening, and weekend times available.